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Our Latest Reviews
Hot Crab Dip
Dip was amazing.
Catfish Pontchartrain
When I was born, the good Lord reached down and touched my mouth. He blessed me with an incredibly mature palate. Never before has my palate deceived me. I shudder at the thought. The pontchartrain is like sweet nectar from Mount Olympus. It beckons all to savor, and none can resist. If good fortune smiles upon you, and you find yourself at the doors of Flatlands, be good to yourself and order the Catfish Pontchartrain. Or you could get the cajun fried chicken...that's pretty bomb too.
Gumbo
Fantastic gumbo. Great flavor with a little kick. Great drinks, crab dip and jambalaya. Highly recommend this place for great Cajun food and drinks.
Catfish Pontchartrain
Not only the best thing on the menu, arguably the best dish I've ever had. Everytime we go, even if we try other things my wife and i get one to split.
red mountain trout
This dish is absolutely divine! I love trout and this is one of my favorites! The corn and mushroom parmesan risotto is creamy and delicious and the sauteed spinach was cooked to perfection. Must be paired with their pecan praline beignets for dessert!
Seared Salmon
I got the Salmon blackened and it was delicious. Simply can not go wrong with the brown sugar and sweet potato risotto..I crave this dish at least once a week!
Catfish Pontchartrain
This is my favorite dish at Flatlands. It is the perfect mix of crawfish, catfish and a brown roux that teleports you to New Orleans while seated firmly in a warm, cozy yet vibrant surrounding that is Flatlands. The savory flavors meld into a buttery bonanza. Delicious. Don't forget to grab a cup of gumbo!
Shrimp & Grits
Everything I have had is awesome, but the shrimp and grits is my favorite
Cajun Shrimp Pasta
OMG- mouth watering and perfectly seasoned. I devoured this dish and have dreams about it often. Finished with a bread pudding and was in a carb coma for 3 days. Absolutely the best food around.
red mountain trout
Love this hidden gem! Everything I try everything I try is amazing, but I always go back for the red mountain trout. The gumbo is also a big winner with my husband, and we always get a bourbon on the rocks.
PAST DRAWING WINNERS
February 2023:
Coming soon
January 2023:
Justine, Blue Sky Cafe
Fletcher, NC
December 2022:
Kelly, Cookies Country Chicken
Seattle, WA
November 2022:
Laney, Archie Moore's
New Haven, CT
October 2022:
Melissa, Noble Crust
St. Pete, FL
September 2022:
Ben, Cinn City
Lynchburg, VA
August 2022:
Rebecca, Udder Delight
Cranston, RI
July 2022:
Randolph, Turkey Leg Hut
Houston, TX
June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC
May 2022:
David, Grillsmith
Sarasota, FL
April 2022:
Katie, Jelly Cafe
Denver, CO
March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH
February 2022:
Teresa, Black Angus
Vancouver, BC
January 2022:
Deirdre, White Pie
Colorado Springs, CO
December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY
November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO
October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD
September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC
August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ
July 2021:
The Great Greek, NV
June 2021:
Sylvia, Urth Caffé
Los Angeles, CA
May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
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Carol, Stroud's BBQ
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August 2020:
Jo-El, Mick's All American
Mount Joy, PA
July 2020:
Bronson, Los Dos Potrillos
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf Creamery
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe & Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
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August 2019:
Jennifer, Mark's City Grill
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July 2019:
Rebecca, Frank Gourmet
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June 2019:
Donna, Dino's Sports Bar
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May 2019:
Karen, This Little Pig
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April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA